I had previously only tried the New England Clam Chowder so
was keen to finally compare it to the New York style. The tomato based NY
chowder provided a stronger clam taste where as the New England chowder had a
much creamier consistent taste.
I am still not sure which one I prefer as they are actually quite
different in taste even though they are both clam chowders.
For oysters I tried both the oyster anchovy and oyster casino.
Both were amazing and would love to try again.
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